PASTA SPECIALS

All Pasta served with Salad and Bread.

Vegetarian Pasta available on request.

G’s RAGIN’ CAJUN $14.95
A Chicken breast dusted with blackened seasoning, sautéed with green onions, mushrooms, tomatoes and a pinch of Cajun. Deglazed with tequila and a splash of lemon juice. Finished with pepper jack cream sauce. Served over linguine.

TRI-COLOR TORTELLINI $11.95
Tri-Color Tortellini stuffed with cheese and tossed in your choice of Marinara or Alfredo Sauce.

JAMBALAYA PASTA $13.95
Blackened Chicken sautéed with in-season peppers, garlic and tomato in Marinara sauce over Penne Pasta

LEMON PEPPER PASTA WITH SHRIMP $16.95
Six shrimp sautéed with garlic and basil, tossed in an Alfredo Florentine sauce over Lemon Pepper Linguine.

CHICKEN RAVIOLI CARBONARA $13.95
Eight jumbo Ravioli stuffed with Chicken, tossed in a cream sauce with Bacon, Mushroom, White Onion, and Parmesan Cheese.